https://www.youtube.com/shorts/e2Q2DZSbHrU The process of making pickled walnuts is quite an interesting one. There is only a small window in the year when we can actually produce pickled walnuts. During this six week period is where we make all of our pickled walnut product. We first need to pick the green walnuts by hand. The reason we […]
Made with walnut flour, these shortbread biscuits are lower in carbs than most shortbread, gluten free and totally delicious. Ingredients: Method:
Grazing boards have become a staple for gatherings, offering a beautiful and customizable spread of meats, cheeses, fruits, and snacks. To elevate both the flavour and nutritional profile of your board, consider adding one versatile ingredient: walnuts. Why Walnuts? Walnuts offer a satisfying crunch and nutty flavour that complements a variety of cheeses, fruits, and
If you’ve spent any time exploring gluten-free or grain-free baking, you’ve likely come across walnut flour and walnut meal. And if you’ve searched online for how to use them, you’ve probably seen dozens of websites claiming that you can make your own walnut flour at home with a simple blender or food processor. Although people
2025 has been a rewarding year for Coaldale Walnuts, as we’ve been honoured with several prestigious awards that celebrate our passion for walnuts. Each recognition reflects our dedication to creating delicious experiences and maintaining the highest standards in everything we do. Here are a list of the awards that Coaldale Walnuts has won in 2025.
While they are usually eaten with savoury accompaniments or in savoury dishes, pickled walnuts aren’t inherently savoury and can work beautifully in desserts. In this dish, the gentle tartness and warm spice of the pickled walnuts complement the sweetness of the cherries and the richness of the dark chocolate, all balanced against the buttery croissants
If you want to elevate your baking or cooking with a unique twist, let walnut flour transform your dishes. It adds a rich, nutty flavor while serving as a versatile, nutrient-packed alternative to traditional flours. Use it to crumb chicken, coat fish, or make hearty, nutrient-dense pancakes—walnut flour never fails to impress. Explore the many
These muffins are super easy to make and are higher in protein and fibre, and lower in sugar/carbohydrates than most muffins. Ingredients: Method: Makes 12 small muffins or 9 medium-sized muffins. We usually double the recipe and make 18 muffins.
Busy little people spend their days playing and learning, so they need foods that support their activity and growth. Walnuts provide essential nutrients that promote children’s development. Studies show that children who eat nuts regularly tend to maintain healthier BMIs and body weights. Teaching kids to make healthier food choices early helps them build lifelong
This Middle-Eastern dip brings out the creaminess of walnuts and the sweetness of the roast pepper. Traditionally served with pita bread, this dip is also great with crackers or crudites as well as on a sandwich. Ingredients: Method:
