For all those people who have been enquiring about fresh walnuts – YES, they are back in stock. We commenced harvesting two weeks ago and should continue for another two weeks. We have been washing, drying and grading the nuts so they are ready to eat and they will stay fresh in shell for at […]
Harvest Now in Full Swing – Product Update Read More »
Jane and I started the pickling season last week when we picked the first 7 barrels of green walnuts for pickling. They have now all been hand-pricked and are in barrels of brine. We start bottling after Christmas and will have the product ready for sale in February.
Picking for Pickling Read More »
We recently installed a pair of electrostatic moisture monitoring probes in the orchard. These will allow us to capture the data on our iPhones and download it to our computers so we can better understand our water usage and plan our irrigation consumption more efficiently. Josh from Serve-Ag installed the equipment and is getting it
New Moisture Monitoring Equipment Installed Read More »
We doubled production again this year and this required two two-week cycles of picking, brining and cooking. We also used a new commercial kitchen located about five minutes from the orchard and this made a huge difference. We purchased three new drying cabinets each capable of drying about 3000 nuts and this greatly improved our
New Season Pickled Walnuts Read More »
